This product is Concentrated Lemon Juice for manufacturing containing natural lemon flavors and is a base used for the manufacture of Lemonade
| Brix | 24 to 31 deg non-limiting |
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| Acidity | 19.5 to 20.5 percent w/v (% by volume citric acid); 195 to 205 GPL |
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| Oil | 0.235 to 0.265 percent v/v (% by volume) |
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| Screened Pulp | 20-26% |
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| Grade | A |
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| Standard Plate Count | 1,000 CFU/ml, max |
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| Yeast | 1,000 CFU/ml, max |
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| Mold | 50 CFU/ml, max |
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| Shipping Temperature |
Frozen: 0°F to 15°F
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| Storage Temperature | 0°F to 10°F |
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| Shelf-Life | 24 months Frozen |
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| Reconstitution | Example: (all sucrose formulation) To 1 gallon Lemonade Base add 23.59 lb granulated sugar and 25.80 gallons water to make 28.54 gallons lemonade. (Target: 10.6 deg Brix, 0.68 percent w/w acid). |
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| Warranty | Ventura Coastal, LLC warrants to customer that at the time of shipment to customer, the ingredients delivered will meet the specifications herein provided. There are no other warranties, expressed or implied, including any warranty of MERCHANTABILITY OR FITNESS FOR A PARTICULAR PURPOSE. |
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