Orange Oil

Winterized Blood Orange Oil

P/N 2531513

The volatile oil obtained by expression without the use of heat from fresh Citrus Sinensis L. Osbeck (family Rustaceae), blood orange variety. This oil is an intensely orange liquid having the characteristic oder of the fruit. It has been winterized to remove the waxy substances that precipitate upon mixing with alcohol.

Specifications

Country of Origin Product of the United States of America
Ingredient Statement Sweet orange oil or natural flavor. (GRAS: 21CFR182.20)
Specific Gravity (25°C) 0.842 to 0.851
Optical Rotation - angular degrees (100mm tube at 25°C) +94 to +99
Refractive Index (20°C) 1.470 to 1.475
Aldehyde (%) w/w (expressed as decanal) 0.40 to 1.10
Regulatory Status Code of Federal Regulations, Vol. 21 "Food and Drugs"
Chapter 1--Food and Drug Administration
Part 182--"Substances Generally Recognized as Safe" (GRAS)
Subpart A--General Provision
Paragraph 182.20--"Essential Oils, oleoresins (solvent-free), and natural extractives (including distillates)."
Shipping Temperature 15°F to 70°F - Filled at <15°F from winterizing tanks
Storage Temperature and Conditions 35°F to 70°F
Once received, citrus oils should be stored at cool temperatures in full container with an inert gas-flushed headspace
Shelf-Life 24 months in unopened origional container
Warranty Ventura Coastal Corporation warrants to customer that at the time of shipment to customer, the ingredients delivered will meet the specifications herein provided. There are no other warranties, expressed or implied, including any warranty of MERCHANTIBILITY OR FITNESS FOR A PARTICULAR PURPOSE.

Packaging & Fill Weight

Item Type Description Fill Weight
P/N 2531513 Drums Epoxy coated drums, with inert gas flush of the headspace 385 lbs