This product is prepared by removing water from the unfermented juice of mature oranges of the species Citrus Reticulata. Only sound, mature, and properly cleaned fruit are selected for the manufacturing process.
Material Safety Data Sheet
Specifications
Brix | 59.5 to 65.5 deg |
Brix/Acid Ratio | 12 to 19.5 |
Oil (% v/v, reconstituted) | None to Trace |
Centrifuge pulp (% v/v, reconstituted) | 4 -12 |
Standard Plate Count | 5,000 CFU/ml, max |
Yeast | 1,000 CFU/ml, max |
Mold | 50 CFU/ml, max |
Shipping Temperature |
Tankers: <20°F, or per customer specification
Frozen: 0°F to 15°F
|
Storage Temperature | 0°F to 10°F |
Shelf-Life | 24 months Frozen |
Warranty | Ventura Coastal, LLC warrants to customer that at time of shipment to customer, the ingredients delivered will meet the specifications herein provided. There are no other warranties, expressed or implied, including any warranty of MERCHANTIBILITY OR FITNESS FOR A PARTICULAR PURPOSE. |
Packaging & Fill Weight
Item |
Type |
Description |
Fill Weight (Pounds Solid) |
P/N 241011 |
Drums |
55 gallon steel drums with two polyethylene liners double tied |
350 PS |
P/N 241010 |
Tanker |
Sanitized stainless steel insulated tank truck |
|